Food
7180 Nolensville Rd, Suite 1G
Nolensville, TN 37135
INFO@HAPPENCHANCESOCIALLOUNGE.COM
7180 Nolensville Rd, Suite 1G
Nolensville, TN 37135
FOOD MENU
SOUP OF THE WEEK
Our delicious soup options rotate on a weekly basis
Ask your server about the soup of the week
NEW
Homestyle Chicken Noodle – 5
NEW
Homestyle Chicken Noodle and Grilled Cheese- 10.5
Paired with 1/2 prairie breeze white cheddar garlic rosemary grilled cheese
NEW
Vegetable Beef – 6
NEW
Vegetable Beef and Grilled Cheese – 11.5
Paired with 1/2 prairie breeze white cheddar garlic rosemary grilled cheese
NEW
Homestyle Chicken Noodle – 5
NEW
Homestyle Chicken Noodle and Grilled Cheese- 10.5
Paired with 1/2 prairie breeze white cheddar garlic rosemary grilled cheese
NEW
Vegetable Beef – 6
NEW
Vegetable Beef and Grilled Cheese – 11.5
Paired with 1/2 prairie breeze white cheddar garlic rosemary grilled cheese
CHARCUTERIE BOARDS
Small charcuterie Board – 24
Treat yourself to a lavish charcuterie board filled with:
Kenny’s Farmhouse Kentucky Blue
creamy, cow’s milk
Prairie Breeze Cheddar
firm, crystally cheddar meets Alpine style
Beemster Premium Dutch Gouda
aged 26 months, firm, rich, nutty, from free range, grass fed cows
Speck Alto Adige
dry-cured prosciutto
Casella’s Soppressata Piccante
salami
& Assorted Accoutrements
olive oil and sel gris flatbread crackers, gherkins, red grapes
Large Charcuterie Board – 33
Our large charcuterie board has even more delightful cheeses & accoutrements:
Kenny’s Farmhouse Kentucky Blue
creamy, cow’s milk
Prairie Breeze Cheddar
firm, crystally cheddar meets Alpine style
Beemster Premium Dutch Gouda
aged 26 months, firm, rich, nutty from free range, grass fed cows.
Green Hill
double cream, camembert style
Vermont Creamery Chévre w/ Cranberry
classic, mild fresh goat cheese hand rolled in cranberry
Speck Alto Adige
dry-cured prosciutto
Casella’s Soppressata Piccante
salami
Assorted Accoutrements
olive oil and sel gris flatbread crackers, gherkins, red grapes, fig preserve, and marcona almonds
Small charcuterie Board – 24
Treat yourself to a lavish charcuterie board filled with:
Kenny’s Farmhouse Kentucky Blue
creamy, cow’s milk
Prairie Breeze Cheddar
firm, crystally cheddar meets Alpine style
Beemster Premium Dutch Gouda
aged 26 months, firm, rich, nutty, from free range, grass fed cows
Speck Alto Adige
dry-cured prosciutto
Casella’s Soppressata Piccante
salami
& Assorted Accoutrements
olive oil and sel gris flatbread crackers, gherkins, red grapes
Large Charcuterie Board – 33
Our large charcuterie board has even more delightful cheeses & accoutrements:
Kenny’s Farmhouse Kentucky Blue
creamy, cow’s milk
Prairie Breeze Cheddar
firm, crystally cheddar meets Alpine style
Beemster Premium Dutch Gouda
aged 26 months, firm, rich, nutty from free range, grass fed cows.
Green Hill
double cream, camembert style
Vermont Creamery Chévre w/ Cranberry
classic, mild fresh goat cheese hand rolled in cranberry
Speck Alto Adige
dry-cured prosciutto
Casella’s Soppressata Piccante
salami
Assorted Accoutrements
olive oil and sel gris flatbread crackers, gherkins, red grapes, fig preserve, and marcona almonds
OTHER SMALL BITES
Gourmet Flatbreads
Garlic Tomato Flatbread
Focaccia topped with a garlic gournay cheese, roasted red tomato, speck, shallot, red chili flake, balsamic glaze drizzle
single- 8 double- 15.5
Chicken Pesto Flatbread
Focaccia topped with chicken, mozzarella, provolone, sun-dried tomatoes, pesto, oregano
single- 8 double- 15.5
Gourmet Grilled Cheese – 11
Prairie breeze white cheddar garlic rosemary grilled cheese
Gourmet Popcorn – 5
Kettle Classic
Sourdough w/ Olive Oil & Balsamic – 9.5
Sourdough
Olive Oil
Panini – 13.5
Speck alto Adige (dry-cured, smoked prosciutto), double cream camembert, caramelized red onion, fig preserve, served on garlic and rosemary sourdough with whole-grain Dijon mustard and gherkins
Cookie Plate – 9
Aribella Chocolate Chip Cookies
NEW
The Bearded Baker Cheesecake – 10
Ask your server about our current seasonal flavor options!
Gourmet Flatbreads
Garlic Tomato Flatbread
Focaccia topped with a garlic gournay cheese, roasted red tomato, speck, shallot, red chili flake, balsamic glaze drizzle
single- 8 double- 15.5
Chicken Pesto Flatbread
Focaccia topped with chicken, mozzarella, provolone, sun-dried tomatoes, pesto, oregano
single- 8 double- 15.5
Cookie Plate – 9
Aribella Chocolate Chip Cookies
NEW
The Bearded Baker Cheesecake – 10
Ask your server about our current seasonal flavor options!
Panini – 13.5
Speck alto Adige (dry-cured, smoked prosciutto), double cream camembert, caramelized red onion, fig preserve, served on garlic and rosemary sourdough with whole-grain Dijon mustard and gherkins
Gourmet Grilled Cheese – 11
Prairie breeze white cheddar garlic rosemary grilled cheese
Sourdough w/ Olive Oil & Balsamic – 9.5
Sourdough
Olive Oil
Gourmet Popcorn – 5
Kettle Classic
Contact Us
7180 Nolensville Rd, Suite 1G
Nolensville, TN 37135
Mon - Thurs: 4pm - 10pm
Fri and Sat: 4pm - 11pm
